Tokyo Gastronomy

Crony

  • 1-20-3 Higashiazabu, Minato-ku, Tokyo, 106-0044, Japon
  • ¥¥¥

About Chef

Chef Michihiro Haruta

Background

- Born and raised in the culinary hub of Tokyo, embarked on his gastronomic journey with a profound reverence for the rich culinary tapestry of Japan.
- Influenced by the bustling streets and diverse flavors of Tokyo, Haruta envisioned a restaurant that would blend the elegance of Japanese cuisine with a modern twist.
- Driven by his passion for culinary exploration and a desire to showcase the essence of Japanese gastronomy, Chef Haruta established "Crony," a culinary haven where tradition meets innovation.

Achievements

- "Crony" has swiftly risen to prominence as one of the premier dining destinations in Tokyo, earning accolades and recognition for Chef Haruta's visionary approach to Japanese cuisine.
- With its innovative menu and commitment to culinary excellence, "Crony" has garnered acclaim both locally and internationally, solidifying Chef Haruta's reputation as a trailblazer in the culinary world.

Philosophy

- Chef Michihiro Haruta's culinary philosophy is deeply rooted in a reverence for Japanese culinary traditions and a dedication to culinary innovation.
- He believes in the importance of preserving the authenticity of Japanese cuisine while embracing the endless possibilities of modern gastronomy.
- Through his meticulous craftsmanship and unwavering commitment to quality, Chef Haruta strives to create a dining experience that transcends cultural boundaries, inviting guests to embark on a culinary journey that celebrates the timeless allure of Japanese cuisine.

Equipment and Services

  • Air conditioning
  • Interesting wine list

Credit cards accepted

  • Amex
  • Diners club international
  • Discover
  • Japan Credit Bureau
  • Mastercard
  • Visa

Credit cards accepted

  • Amex

  • Diners club international

  • Discover

  • Japan Credit Bureau

  • Mastercard

  • Visa

Closed
18h00 - 23h00
  • Monday 18h00 - 23h00
  • Tuesday 18h00 - 23h00
  • Wednesday 18h00 - 23h00
  • Thursday 18h00 - 23h00
  • Friday 18h00 - 23h00
  • Saturday 18h00 - 23h00
  • Sunday Closed

All the time ranges are in local time

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